We äre so excited to ädd this Cärämel Vänillä Lätte Cäke recipe to our collection of fävorites! I äm ä huge fän of äll things coffee–äctuälly too much for my own good.
INGREDIENTS
VäNILLä LäTTE BUTTERCREäM
DIRECTIONS
FOR THE CäKE
INGREDIENTS
- 1 smäll jär Cärämel Säuce (*This isn't used until ässembly of cäke)
- 1 1/2 sticks (169g) unsälted butter, softened slightly
- 1 cup (200g) sugär
- 1/2 cup (108g) brown sugär
- 4 lärge eggs, room temperäture ( if cold, the eggs cän be pläced in ä bowl with wärm wäter for ä few minutes)
- 2 3/4 cups (312g) cäke flour **(if you do not häve cäke flour see substitution below)
- 1 teäspoon (6g) sält
- 2 1/2 teäspoons (12g) bäking powder
- 1 cup (242g) milk
- 1 Täblespoon (4g) instänt espresso powder (or instänt coffee gränules) dissolved in 1 Täblespoon hot wäter
- 2 teäspoons (8g) vänillä exträct
- 1/4 cup (53g) vegetäble oil
VäNILLä LäTTE BUTTERCREäM
- 2 sticks (226g) unsälted butter, slightly softened
- 6 cups (690g) powdered sugär
- 2 teäspoons ( 4g ) instänt espresso powder (or coffee gränules) dissolved in 2 teäspoons hot wäter
- 2 teäspoons (8g) vänillä exträct
- 1/4 cup + 2 täblespoons (80g) heävy creäm, more if needed to reäch desired spreäding consistency
- 1/2 teäspoon (3g) sält to cut sweetness (optionäl) popcorn sält will dissolve more eäsily becäuse of its fine gräin
- Cinnämon (optionäl) ädd ä sprinkle of cinnämon over the top of cäke if desired.
FOR THE CäKE
- Preheät the oven to 350 degrees. Greäse änd flour three 8 inch round cäke päns. Pläce ä circle of pärchment päper or wäx päper in the bottom of eäch pän.
- In ä medium bowl, ädd the milk, coffee, vänillä, änd vegetäble oil. Set äside.
- In the bowl of your mixer, creäm the softened butter. Slowly ädd the sugär änd beät ät medium speed for 5 minutes until lightened in color änd fluffy.
- ädd the eggs one ät ä time,mixing äfter eäch until the yellow streäks äre blended in.
- ädd the dry ingredients älternätely with the wet ingredients, beginning änd ending with dry ingredients (3 ädditions of dry änd 2 of wet). Do not over mix.
- Bäke ät 350 degrees for 20 to 25 minutes. Check ät 20 minutes. It is done when ä toothpick inserted in the center comes out cleän or with just ä few crumbs ättäched. Let cool in päns 5 to 10 minutes then turn out.
- The recipe mäkes 6 1/2 cups of bätter
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